Our Blueberry Lavender jam is hand made in small batches with organic blueberries grown on Vancouver Island, in Port Alberni. In the peak of summer with plump, juicy blueberries, we stock piled up so we could make small, fresh batches throughout the year. Complimented with lavender, this sweet and blueberry jam has a rounded taste with a touch of floral and is great as a classic spread on toast with butter or paired with a friend, like cheese. As we use less sugar than the commercial jams, it is recommended to enjoy the jam once opened within 3 weeks.It's What's Inside That Counts
Blueberry, organic cane sugar, organic lemon, bourbon, calcium, pectin.
*=Tofino Ucluelet Culinary GuildPlease refrigerate after opening.
Shelf life 1 year unopened